Tag: charcoal

Pork Porterhouse Chops

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We picked up a couple of Harmony Ridge Farms pork porterhouse chops at the Cobblestone Farmers Market in Winston-Salem. And we sure are glad we did! The chops were about 3/4 inch thick. We liberally coated both sides with JK’s Cowboy Blend Seasoning and let sit for about 20 minutes. While you can grill the pork chops the way you normally would, our method was to set our grill for direct heat and then we put […]

Baby Back Ribs

Posted on KFLeave a commentPosted in meat, Recipe

Grilled baby back or St. Louis style ribs are always sure to please your cookout guests.  Use JK’s Cowboy Blend seasoning for a savory-sweet flavor or Smoky Chipotle seasoning for a little more smoke and heat. Prep:Remove the silver membrane on the underside of the rib rack. Tenderize the ribs with a few douses of apple cider vinegar, then rub vinegar into the meat. Pat ribs with paper towel to remove excess liquid.Generously sprinkle […]